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	<title>Comments on: Red, White &amp; Blue • Strawberries Swimming in the Cream • Blueberry Barbecued Chicken</title>
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	<link>http://www.thetasteoforegon.com/2010/07/red-white-blue-%e2%80%a2-strawberries-swimming-in-the-cream-%e2%80%a2-blueberry-barbecued-chicken/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=red-white-blue-%25e2%2580%25a2-strawberries-swimming-in-the-cream-%25e2%2580%25a2-blueberry-barbecued-chicken</link>
	<description>Wine, Food, Living — Oregon Style</description>
	<lastBuildDate>Mon, 14 May 2012 08:13:52 +0000</lastBuildDate>
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		<title>By: Flavor of the Month: Blueberry &#171;</title>
		<link>http://www.thetasteoforegon.com/2010/07/red-white-blue-%e2%80%a2-strawberries-swimming-in-the-cream-%e2%80%a2-blueberry-barbecued-chicken/comment-page-1/#comment-3839</link>
		<dc:creator>Flavor of the Month: Blueberry &#171;</dc:creator>
		<pubDate>Mon, 14 May 2012 08:13:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.thetasteoforegon.com/?p=8158#comment-3839</guid>
		<description>[...] Cream Cheese Macarons &#124; Blueberry Barbecued Chicken &#124; Blueberry Muffins &#124; Blueberry Pie Ice Cream &#124;  Creamy Orange and Blueberry [...]</description>
		<content:encoded><![CDATA[<p>[...] Cream Cheese Macarons | Blueberry Barbecued Chicken | Blueberry Muffins | Blueberry Pie Ice Cream |  Creamy Orange and Blueberry [...]</p>
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		<title>By: Lentil and Wild Rice Loaf with Dragonwagon&#8217;s Mushroom-Miso-Mustard Gravy : Savor The Taste of Oregon</title>
		<link>http://www.thetasteoforegon.com/2010/07/red-white-blue-%e2%80%a2-strawberries-swimming-in-the-cream-%e2%80%a2-blueberry-barbecued-chicken/comment-page-1/#comment-3089</link>
		<dc:creator>Lentil and Wild Rice Loaf with Dragonwagon&#8217;s Mushroom-Miso-Mustard Gravy : Savor The Taste of Oregon</dc:creator>
		<pubDate>Mon, 03 Oct 2011 17:33:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.thetasteoforegon.com/?p=8158#comment-3089</guid>
		<description>[...] her. You can read more about her at http://crescentdragonwagon.typepad.com/ or on my post for Blueberry Barbecue Sauce. You can find the original recipe for Mushroom-Miso-Mustard Gravy in her recent publication, [...]</description>
		<content:encoded><![CDATA[<p>[...] her. You can read more about her at <a href="http://crescentdragonwagon.typepad.com/" rel="nofollow">http://crescentdragonwagon.typepad.com/</a> or on my post for Blueberry Barbecue Sauce. You can find the original recipe for Mushroom-Miso-Mustard Gravy in her recent publication, [...]</p>
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		<title>By: Tina Schneider</title>
		<link>http://www.thetasteoforegon.com/2010/07/red-white-blue-%e2%80%a2-strawberries-swimming-in-the-cream-%e2%80%a2-blueberry-barbecued-chicken/comment-page-1/#comment-1452</link>
		<dc:creator>Tina Schneider</dc:creator>
		<pubDate>Sun, 04 Jul 2010 16:02:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.thetasteoforegon.com/?p=8158#comment-1452</guid>
		<description>Once again you are making me hungary!!! :)</description>
		<content:encoded><![CDATA[<p>Once again you are making me hungary!!! <img src='http://www.thetasteoforegon.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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