Roasted pheasant stuffed with wild rice served with pomegranate and persimmon sauce makes a flavorful winter dish.
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“Nothin’ says lovin’ like something from the oven, and Pillsbury says it best.”
—Poppin’ Fresh, The Pillsbury Doughboy
Here’s a duo of oven-baked love you can make for holiday gift giving. Sweet Spiced Pecans and Cornmeal Anise Biscotti.